
Our Take Sushi restaurants in Istanbul and Cappadocia offer an authentic gastronomic experience by serving the finest flavors of Japanese cuisine in an elegant atmosphere. With its menu initially curated under the consultancy of renowned Japanese Master Chef Hiroki Takemura, Take Sushi has earned a special place at the heart of both cities thanks to its commitment to quality and attentive service. Featuring 75 distinct dishes complemented by handcrafted soy sauce and enriched with options tailored to the Turkish palate, the menu makes Take Sushi a truly unique culinary destination.